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Easy Jalapeno Poppers
 
recipe image
Prep Time: 20 Minutes
Cook Time: 20 Minutes
Ready In: 40 Minutes
Servings: 6
A great appetizer for parties and easy!
Ingredients:
1 lb bulk sausage
10 -15 jalapenos (small ones are usually hotter. big ones can be cheesier!)
1 (8 ounce) package cream cheese
garlic powder
Directions:
1. Brown and drain sausage. Set aside to cool a little.
2. Cut jalapenos in half length-wise and clean out middle stuff and seeds.
3. In a bowl, squish together the cream cheese, sausage, and a few shakes of garlic powder (to your own taste).
4. Stuff each jalapeno half with the cheese mixture.
5. Place the jalapenos on a cookie sheet.
6. Bake at 350 for about 20 minutes. They are done when they are beginning to brown on the top.
7. Enjoy!
By RecipeOfHealth.com