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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This is a super easy Italian dressing for both salads and for use as a marinade. Ingredients:
1 cup vegetable oil |
1/4 cup fresh lemon juice, no seeds |
1/4 cup white vinegar |
1 teaspoon salt |
1 teaspoon granulated sugar |
1/2 teaspoon dry mustard |
1/2 teaspoon onion salt |
1/2 teaspoon paprika |
1/2 teaspoon dried oregano leaves |
1/8 teaspoon ground thyme leaves |
2 cloves garlic, crushed |
Directions:
1. In a bowl combine all ingredients and whisk well.
2. Transfer to a jar with a tight-sealing lid, use a spatula to get it all.
3. Refrigerate 4 hours.
4. Shake well before using.
5. Use over salads or for a chiken marinade.
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