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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This is a recipe I came up with to suit a diet I was following at the time. It's so simple, but it's delicious, and it's good for you, too. Ingredients:
1 lb ground turkey |
2 (16 ounce) cans diced tomatoes with basil and oregano, undrained |
2 (16 ounce) cans dark red kidney beans, undrained |
mozzarella cheese, to sprinkle on top (optional) |
Directions:
1. Brown the ground turkey.
2. In same pot, add all tomatoes and all beans.
3. Bring to a boil, turn down heat and simmer about 10 minutes.
4. I like to sprinkle a little mozzarella on after ladling into serving dishes.
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