Easy Ice Cream/Chocolate Chip Cookie Pie |
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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 8 |
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this recipe is super easy and is a big hit. My friend thought of it and shared it with me and I would like to share it with all of you! Ingredients:
1 graham cracker crust |
1 package of frozen-ready to bake chocolate chip cookie |
vanilla ice cream (low-fat works just as well) |
Directions:
1. Take frozen cookies out of freezer and follow directions to bake them. Remove cookies 3/4 of the way baked.
2. Spoon ice cream and spread in graham cracker crust 1/3 way full.
3. Make a layer of the cookies ontop.
4. Spread another layer of ice cream.
5. Crumble up chocolate chip cookies and spread evenly on top.
6. Cover and put in the freezer for 2 hours or until ready.
7. Enjoy!
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