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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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I love this recipe because it is so easy. You can make it in about minutes and people think you worked so hard. Ingredients:
12 small ice cream sandwiches (miniature) |
1 (8 ounce) container cool whip |
chocolate syrup (use 2-3) or butterscotch syrup (use 2-3) or milky way syrup (use 2-3) |
pecans or walnuts |
Directions:
1. Layer the ice cream sandwiches on the bottom of a pan.
2. On top of the sandwiches, cover with cool whip.
3. Next, swirl the syrups over the cool whip.
4. Last, add nuts and if desired add candies ( like m and m's.
5. Put in freezer overnight. When ready to serve, cut in squares.
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