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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 4 |
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We are a group of 50 somethings that ride our bikes and talk about recipes and good food. We came up with this recipe one afternoon after riding all morning. We immediately went to the store, got the ingredients and made this. Read more . We ate until we could no longer walk. So good. Ingredients:
3 lbs of cleaned, split chicken wings |
salt |
lemon pepper |
flour |
vegetable oil for deep frying |
valentina salsa picante |
Directions:
1. Dust wings with salt, lemon pepper and flour
2. Fry wings in hot oil until golden brown and done
3. Place fried wings on paper towels to absorb the oil
4. Transfer wings to large bowl and pour Valentina Salsa Picante over wings to coat.
5. Serve with celery sticks and cool ranch dressing
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