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Prep Time: 30240 Minutes Cook Time: 15 Minutes |
Ready In: 30255 Minutes Servings: 4 |
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This sounds so interesting I am dying to try it! Prep time is fermenting time. Ingredients:
13 (32 ounce) bottles white grape juice |
1 1/2 gallons filtered water |
7 1/2 cups sugar |
1 package yeast |
Directions:
1. Pour grape juice into 5-gallon container.
2. Bring water and sugar to a boil until sugar is melted.
3. Let cool.
4. Pour into container.
5. Add 1 pkg yeast (activating beforehand is optional).
6. Close with airlock stopper.
7. Allow to ferment for 3 weeks in a sanitized 5-gallon container.
8. After 1 additional week, bottle.
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