Easy Holiday Eggnog Pancakes |
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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Hey, the holidays only come once a year and that means eggnog is only available for a very short time every year. This is a great recipe to extend some of that goodness into a tasty breakfast! Ingredients:
2 cups all-purpose flour |
4 teaspoons baking powder |
1/2 teaspoon salt |
1/4 teaspoon ground nutmeg (optional) |
2 eggs |
1 1/2 cups eggnog |
2 tablespoons butter, melted |
Directions:
1. In a bowl, combine the flour, baking powder, salt and nutmeg if desired.
2. In another bowl, beat eggs, eggnog and butter.
3. Stir in dry ingredients just until moistened.
4. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubble form on top. Cook until second side is golder brown.
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