Easy Herbed Cream Cheese Spread |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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I got this from a Kraft Food and Family magazine. It sounds easy but really good. Ham, cream cheese and more. Ingredients:
2 tablespoons finely chopped basil |
1/2 teaspoon cracked black pepper |
1 (8 ounce) package cream cheese |
2 tablespoons shredded parmesan cheese |
2 tablespoons chopped shaved ham |
Directions:
1. Mix basil, lemon peel and pepper on a shallow plate until well blended.
2. Place cream cheese in basil mixture; turn to evenly coat all sides, pressing basil mixture into cream cheese to secure.
3. Cut cream cheese block horizontally in half; place one half on serving dish basil side down. Sprinkle parmesan cheese onto the cut side of the cream cheese. top with ham and second half of cream cheese.
4. Serve at room temperature or microwaveon high for 45 seconds or until warm.
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