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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 4 |
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Great for leftover ham. This is easy to make with ingredients you probably already have in the kitchen. Try adding peas or other vegetables, if desired. Ingredients:
2 cups cooked egg noodles |
1 cup cubed, cooked ham |
1/2 cup cubed cheddar cheese |
1 (10.75 ounce) can condensed cream of mushroom soup |
1/2 (10.75 ounce) can milk |
Directions:
1. Preheat oven to 375 degrees F (190 degrees C).
2. Place the noodles, ham, cheese, soup and milk in a 9x9 inch casserole dish and mix well.
3. Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes.
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