Easy Fresh Strawberry Pie |
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Prep Time: 0 Minutes Cook Time: 120 Minutes |
Ready In: 120 Minutes Servings: 8 |
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Strawberry season is here, so let's make a classic, fantastic, delicious and easy pie. This is a copycat from Big Boy, that I have made for years.. Enjoy... Ingredients:
1 quart fresh whole strawberries, rinsed and cleaned. |
1 (9 inch) baked pie shell |
1/4 cup cornstarch |
1 1/2 cup sugar |
1 1/2 cup water |
1 package (3 oz.) strawberry gelatin |
1 (9 inch) baked pie shell, baked |
fresh whipped cream |
Directions:
1. Put water, sugar and cornstarch in saucepan and cook over very low heat, stirring, until clear (about 3 to 5 minutes).
2. Remove from heat and mix in gelatin. Stand 20 minutes.
3. Arrange strawberries in pie shell and pour sauce over.
4. Chill 4 to 6 hours or overnight .
5. Serve with Fresh Whipped Cream.
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