Easy Egg Tarts

Prep Time: 10 Minutes

Cook Time: 20 Minutes

Ready In: 30 Minutes

Servings: 25

This recipe is super simple to prepare. The result is great! anyone can make it. I'm sure you will be surprised! It tastes fantastic! Yummmmm!

Ingredients:

25 (2 inch) unbaked tart shells

5 eggs

1 cup white sugar

1 1/4 cups water

Directions:

1. Preheat oven to 400 degrees F (200 degrees C).
2. Dissolve sugar in water. Beat in eggs.
3. Divide into tartlet shells and bake at 400 degrees F (200 degrees C) for 20 minutes.

By RecipeOfHealth.com