Easy & Delicious Mexican Dip |
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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 10 |
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This is a great crowd pleaser-never lasts long! Ingredients:
1 (16 ounce) can refried beans |
1 (16 ounce) can hormel chili without beans |
1 cup sour cream |
1 cup mayonnaise |
1 (1 1/4 ounce) package taco seasoning mix |
2 medium tomatoes, diced |
1 -2 green onion, sliced |
2 cups medium sharp cheddar |
Directions:
1. layer can of refried beans on bottom of 13x9 serving dish.
2. top with layer of hormel chili.
3. mix mayo, sour cream & taco seasoning together and layer on top of chili.
4. layer shredded cheese, followed by tomatoes & green onions.
5. chill until ready to serve. Great with tortilla chips, pita chips, or crackers!
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