Easy Creme Brulee

Prep Time: 20 Minutes

Cook Time: 20 Minutes

Ready In: 40 Minutes

Servings: 2

A classic favorite

Ingredients:

8 egg yolks

2 cups heavy cream

1 1/3 cups granulated sugar

1/3 cup brown sugar

Directions:

1. Mix egg yolks with cream and white sugar.
2. Heat in a waterbath until mixture starts to thicken.
3. Pour into 6 small dishes/rammekins.
4. Sprinkle brown sugar on top and carmellize with a high power torch.
5. Enjoy!

By RecipeOfHealth.com