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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 8 |
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I found this in a magazine or online last year ,do'nt remember where.My mom used to always open a can of the jelled kind,which I never liked so I started looking for a easy home made version ,not the jelled kind.This is easy and very good. Ingredients:
1 cup water |
1 cup sugar |
2 tablespoons orange juice |
1 (12 ounce) bag frozen cranberries |
orange zest |
Directions:
1. Mix all ingredients in pot,except for the zest,bring to a boil,turn heat down to low.
2. Let simmer , stirring frequently,about 10 minutes or until it thickens up some.Sprinkle zest on top.
3. Let it cool at room temperture.Refridgerate before serving.
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