Easy Classic Blueberry Crisp Recipe

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Easy Classic Blueberry Crisp
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Ingredients:

Directions:

  1. Arrange blueberries in deep greased baking dish. Sprinkle with lemon juice and granulated sugar.
  2. In separate bowl, combine flour, brown sugar, cinnamon and oats. Cut in butter until mixture is evenly blended and crumbly. Spread mixture on berries and bake at 375 degrees 40-45 minutes. Serve warm.
  3. Top with Ice cream and additional berries.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 317.4 Kcal (1329 kJ)
Calories from fat 57.52 Kcal
% Daily Value*
Total Fat 6.39g 10%
Sodium 332.79mg 14%
Potassium 180.3mg 4%
Total Carbs 64.49g 21%
Sugars 35.15g 141%
Dietary Fiber 5.08g 20%
Protein 4.38g 9%
Vitamin C 13.3mg 22%
Iron 1.3mg 7%
Calcium 61.3mg 6%
Amount Per 100 g
Calories 150.37 Kcal (630 kJ)
Calories from fat 27.25 Kcal
% Daily Value*
Total Fat 3.03g 10%
Sodium 157.66mg 14%
Potassium 85.42mg 4%
Total Carbs 30.55g 21%
Sugars 16.65g 141%
Dietary Fiber 2.41g 20%
Protein 2.08g 9%
Vitamin C 6.3mg 22%
Iron 0.6mg 7%
Calcium 29mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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