Easy Churros Recipe

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Easy Churros
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Ingredients:

Directions:

  1. Roll each roll into a thin 26-inch-long rope.
  2. Roll each end in opposite directions three or four times.
  3. Pick up each end and pinch together.
  4. The churro will twist together.
  5. Heat oil in a deep skillet to 350°.
  6. Place churros in oil and fry about 2 minutes or until light golden brown.
  7. Remove from oil and drain on paper towels.
  8. Combine sugar and cinnamon in a one gallon resealable bag and shake until well combined.
  9. Place warm churros, one at a time, in bag and shake until well coated
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 227.27 Kcal (952 kJ)
Calories from fat 218.01 Kcal
% Daily Value*
Total Fat 24.22g 37%
Sodium 0.07mg 0%
Potassium 0.38mg 0%
Total Carbs 3.39g 1%
Sugars 3.27g 13%
Dietary Fiber 0.04g 0%
Protein 0g 0%
Calcium 0.8mg 0%
Amount Per 100 g
Calories 822.61 Kcal (3444 kJ)
Calories from fat 789.08 Kcal
% Daily Value*
Total Fat 87.68g 37%
Sodium 0.27mg 0%
Potassium 1.37mg 0%
Total Carbs 12.28g 1%
Sugars 11.83g 13%
Dietary Fiber 0.14g 0%
Protein 0.01g 0%
Calcium 2.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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