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Prep Time: 10 Minutes Cook Time: 2 Minutes |
Ready In: 12 Minutes Servings: 6 |
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This mousse is soooooo easy, fast and absolutely scrumsious!!!! It's my favorite chocolate dessert. It's light and melts in your mouth. Try it once and you'll be hooked too. Berrywine101 Ingredients:
6 ounces chocolate chips, any will do (my favorite is dark chocolate) |
2 eggs (room temperature) |
3 tablespoons very hot coffee |
3/4 cup scalded milk (can use coffee creamer, 1/2 & 1/2, can milk) |
1 -2 tablespoon rum (optional) or 1 -2 tablespoon orange liqueur (optional) or 1 -2 tablespoon cherry flavored liqueur (optional) or 1 -2 tablespoon mint liqueur, etc (optional) |
Directions:
1. In blender, mix all ingredients on high speed for 2 minutes. Pour into 4 dessert cups/dishes and chill until firm. Garnish with whip cream, nuts, flaked coconut, etc.
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