Very good chili.. Like hot?? Just add to taste some cayenne, red pepper flakes or tobasco! YUM!
Ingredients:
2 lbs ground beef
2 (10 ounce) cans tomato sauce
1 (15 ounce) can stewed tomatoes
15 ounces rotel (mild or hot)
1 (15 ounce) can black beans
1 (15 ounce) can kidney beans
15 ounces chili beans
1 package mild chili seasoning mix
2 tablespoons chili powder
water
Directions:
1. Cook hamburger and drain. Add to dutch oven. 2. Combine all other ingredients. 3. Add water if desired for a less chunky chili. 4. Heat on med-low heat 30-45 minutes to allow flavors to blend.