Easy Chicken & Broccoli Divan |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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This is perfect over rice or pasta. A quick meal for those week nights when you want something quick but nourishing and delicious. Ingredients:
3 cups hot broccoli florets |
2 cups cubed cooked skinless chicken breasts |
1 (284 ml) can campbell's condensed low-fat cream of broccoli soup |
1/3 cup milk |
1/2 cup low-fat cheddar cheese, shredded |
2 tablespoons dry breadcrumbs |
1 teaspoon butter or 1 teaspoon margarine, melted |
Directions:
1. Arrange broccoli and chicken in 1.5L (1-quart) baking dish.
2. Pour mixture of soup and milk over boccoli and chicken. Sprinkle with cheese. Top with mixture of bread crumbs and butter.
3. Bake at 425F until heated through, about 25 minutes.
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