Easy Chicken and Citrus Salad

Prep Time: 15 Minutes

Cook Time: 15 Minutes

Ready In: 30 Minutes

Servings: 4

I found this recipe in Kraft's Food and Family flyer for spring of 2005. It's easy and so good!

Ingredients:

4 cups baby spinach leaves

4 cups mixed salad greens

2 cups sliced strawberries

1 (15 ounce) can mandarin orange segments, drained

8 ounces sugar snap peas, halved

1 (6 ounce) package chicken breasts, cuts

1/2 cup pecan halves, toasted

1/2 cup light raspberry vinaigrette dressing

Directions:

1. Toss all ingredients in large bowl. Serve.