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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is almost to simple to write out into a recipe. I usually just dump into the pot and this is one of the things I came up with. My family really likes this and I like it too because its really simple. Ingredients:
1 (16 ounce) package california-blend frozen vegetables |
1 (10 1/2 ounce) can cream of chicken soup |
15 ounces chicken broth |
2 inches slice velveeta cheese, cubed |
Directions:
1. Combine all ingredients in medium saucepan.
2. Heat until cheese melts and vegetables are tender.
3. Serve.
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