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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Fast and fun although probably not the healthiest meal on Earth. They go well with French fries, fresh salads, tarator or simply some bread. Ingredients:
4 hot dogs |
3 ounces cheese (any type you may fancy as long as it melts) |
Directions:
1. Half the hotdogs so that the two halves remain attached to each other along the whole length of the hotdog.
2. Cut the cheese into sticks or cubes and fill the hotdogs with it.
3. Put in the oven and heat (medium to high heat) until cheese melts and take out before the hotdogs start getting brown.
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