Easy Cheesy Cottage Potatoes |
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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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I first had this at my husband's Aunts house for Thanksgiving one year. Since then it has become a staple at our house (albeit slightly altered for our family). It is extremely easy to make and tastes delicious!! Ingredients:
1 (32 ounce) bag southern style hash browns |
1 cup sour cream |
2 cups sharp cheddar cheese |
1 onion, diced |
1/4 cup butter |
1 (10 3/4 ounce) can cream of chicken soup |
0.5 (10 1/2 ounce) bag barbecue potato chips |
Directions:
1. Sautee onions until crisp-tender.
2. Place potatoes, sour cream, cheddar, onion, soup and 1/2 of butter in baking dish. Stir thoroughly to combine.
3. Crumble barbecue chips and sprinkle on top of casserole halfway through baking time.
4. Bake 1 hour at 350°F.
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