 |
Prep Time: 2 Minutes Cook Time: 8 Minutes |
Ready In: 10 Minutes Servings: 4 |
|
These are perfect for a snack or a side to a bowl of soup! I used to make them with a crusty Italian or French loaf .......... but now I use sour dough or multi grain. Ingredients:
4 slices crusty bread (thick slices) |
8 ounces cheddar cheese, sliced (medium or old) |
4 slices bacon |
Directions:
1. Cut each slice of bacon into 2 pieces and cook under broiler or George Foreman grill; pat on paper towel to remove fat.
2. Spread butter or margarine on each slice of bread, add slices of cheese and top with 2 pieces of cooked bacon.
3. Place cheese dreams on a baking sheet & place under the broiler until cheese melts (watch carefully), about 2 minutes.
|
|