Easy Cheddar Egg Bake

Prep Time: 10 Minutes

Cook Time: 30 Minutes

Ready In: 40 Minutes

Servings: 6

This is a super easy and basic recipe for a cheddar egg bake.

Ingredients:

6 eggs, slightly beaten

1 cup shredded low-fat cheddar cheese (4 ounces)

1/2 cup milk

2 tablespoons butter, softened

1 teaspoon prepared mustard

1/2 teaspoon salt

1/4 teaspoon pepper

Directions:

1. Heat oven to 325 degrees.
2. Mix all ingredients.
3. Pour into ungreased baking pan, 8 x 8 x 2 inches.
4. Bake 25 to 30 minutes or until eggs are set.

By RecipeOfHealth.com