Easy Brownie Shortcake Dessert |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Servings dependon how big you want to slice these. Enjoy Ingredients:
19.5 oz pkg brownie mix |
16 oz container sour cream |
1 cup thawed cool whip whipped topping |
1 tbs powdered sugar |
1 tsp vanilla |
3 cups cut up mixed strawberries and blueberries |
Directions:
1. Preheat oven to 350 degrees.
2. Prepare brownie batter as directed on package, stir in 1/2 cup sour cream. Spoon into greased and floured 9 inch round cake pan. Bake 45 min. Cool 10 min. Remove from pan to wire rack, cool completely.
3. Mix remaining sour cream, whipped topping, sugar and vanilla. Cut
4. brownie horizontally in half. Place bottom half on plate, spread with
5. half of the sour cream mixture. Cover with top of brownie, remaining
6. sour cream mixture and fruit.
7. Play with different fruits, maybe Cherries and Pineapple etc
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