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Easy Breakfast Souffle
 
recipe image
Prep Time: 5 Minutes
Cook Time: 45 Minutes
Ready In: 50 Minutes
Servings: 8
This is so good!! Just remember to start it the night before or it won't taste as good.
Ingredients:
8 slices whole wheat bread, cut in cubes
6 eggs
3 cups milk
1 lb cheese, grated
3/4 teaspoon dry mustard
1 lb cooked sausage
1 teaspoon salt
1 teaspoon pepper
Directions:
1. Layer bread cubes in a greased 9X13 pan, followed by a mixture of cheese, beaten eggs, milk, sausage, and seasonings.
2. Set overnight in refrigerator.
3. Start in a cool oven.
4. Bake at 350* for 45 minutes.
5. Serve Immediately.
By RecipeOfHealth.com