Easy BBQ Grilled Salmon Teriyaki |
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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Uses prepared teriyaki sauce. Ingredients:
4 salmon fillets, 2 lbs. total |
2 tablespoons teriyaki sauce |
2 garlic cloves, smashed and chopped |
2 tablespoons olive oil |
2 tablespoons lemon juice |
salt |
pepper |
Directions:
1. Preheat grill to medium.
2. Mix all ingredients together except for the fish.
3. Pour mixture over the fish and let marinate for 15 minutes.
4. Remove fish from the marinade and save to baste with.
5. Place salmon on the grill, skin side down, and cook 7-8 minutes with cover of grill down.
6. Turn fish over and cook another 7-8 minutes, basting occasionally with marinade.
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