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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 1 |
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a taco dip for chips. great for a party. I love this recipe because it is simple Ingredients:
1 (16 ounce) can refried beans |
1 1/2 lbs hamburger |
1 (10 ounce) can rotel tomatoes & chilies |
1 (16 ounce) can corn |
1 (1 1/4 ounce) package taco seasoning |
9 slices processed cheese |
corn chips |
Directions:
1. in a square baking dish spread the can of refried beans on the bottom.
2. brown hamburger in a skillet and then add the corn (drained), tomatos, and seasoning.
3. cook until most of the water has evaporated.
4. add the meat mixture to the baking dish.
5. top with cheese and bake at 350 until cheese is melted.
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