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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 4 |
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This savory side couldn't be much easier or more delicious! âDENISE DIPACE, MEDFORD, NEW JERSEY Ingredients:
1 pound medium fresh mushrooms, halved |
2 tablespoons olive oil |
1/4 cup seasoned bread crumbs |
1/4 teaspoon garlic powder |
1/4 teaspoon pepper |
fresh parsley, optional |
Directions:
1. Place mushrooms on a baking sheet. Drizzle with oil; toss to coat. In a small bowl, combine the bread crumbs, garlic powder and pepper; sprinkle over mushrooms.
2. Bake, uncovered, at 425° for 18-20 minutes or until lightly browned. Garnish with parsley if desired. Yield: 4 servings.
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