Easy Apple Sweet Potato Bake |
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Prep Time: 45 Minutes Cook Time: 45 Minutes |
Ready In: 90 Minutes Servings: 6 |
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This side dish is a winner. Not only do I like the flavor, I love the fact that it's so easy. Ingredients:
2-1/2 pounds sweet potatoes |
1/2 cup packed brown sugar |
1/3 cup chopped walnuts |
1 teaspoon ground cinnamon |
1/8 teaspoon salt |
3 cups thinly sliced peeled tart apples |
4 tablespoons butter, divided |
Directions:
1. Place the sweet potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer 30 minutes or until tender. Drain. When cool enough to handle, peel potatoes and cut into 1/2-in. slices.
2. Preheat oven to 375°. In a small bowl, combine brown sugar, walnuts, cinnamon and salt; set aside. In a large skillet, saute apples in 2 tablespoons butter 3-4 minutes or until tender.
3. In a greased 1-1/2-qt. baking dish, layer half the sweet potatoes, apples and brown sugar mixture. Repeat layers.
4. Dot with remaining butter. Cover and bake 30 minutes. Uncover; bake 15 minutes longer or until bubbly. Yield: 6-8 servings.
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