Easy Apple Gingerbread Pudding |
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Prep Time: 10 Minutes Cook Time: 45 Minutes |
Ready In: 55 Minutes Servings: 4 |
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Comfort food to keep you warm. Serve with some cream, custard or even ice cream. I like a dollop of whipped cream with mine!! Ingredients:
3 -4 apples |
1/2 cup sugar |
1/3 cup water |
1 teaspoon ginger |
1 cup flour |
1/3 cup sugar |
1 teaspoon baking soda |
1/2 cup water |
2 ounces butter |
1/2 cup golden syrup |
Directions:
1. Peel and slice apples into an ovenproof dish.
2. Sprinkle over the sugar and water.
3. Place in oven at 350'F/180'C while preparing the topping.
4. TOPPING:.
5. Sift flour, ginger and soda into a bowl.
6. Add sugar.
7. Heat butter and golden syrup and mix into dry ingredients.
8. Pour over hot apples and bake for 30-45minutes.
9. Serve warm.
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