Easy and Tasty Alfredo Sauce |
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Prep Time: 20 Minutes Cook Time: 10 Minutes |
Ready In: 30 Minutes Servings: 12 |
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The best alfredo sauce I've ever tasted! And so very easy! Ingredients:
8 ounces butter |
8 ounces cream cheese |
16 ounces heavy cream |
1 teaspoon garlic granules |
1/4 teaspoon white pepper |
Directions:
1. Melt the butter and cream cheese together, it will look curdled when it is completely melted.
2. With a whisk, stir in the heavy cream, granulated garlic and white pepper.
3. Heat to your desired temperature and serve!
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