Easy 4 Ingredient Crock Pot Roast |
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Prep Time: 5 Minutes Cook Time: 360 Minutes |
Ready In: 365 Minutes Servings: 6 |
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I got this recipe from my mother-in-law and it is so delicious! The roast turns out so moist, tender, and flavorful with the perfect gravy to go with it. I like to serve it with mashed potatoes and steamed veggies. Please give it a try! Ingredients:
3 -4 lbs beef chuck roast |
1 (1 ounce) package dry onion soup mix |
1 (1 ounce) package brown gravy mix |
1 1/2 cups apple juice |
Directions:
1. Spray crock pot with nonstick cooking spray and place roast inside.
2. Whisk together soup mix, gravy mix, and apple juice in a bowl and pour over roast.
3. Cook on low for 6-8 hours.
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