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Prep Time: 5 Minutes Cook Time: 1 Minutes |
Ready In: 6 Minutes Servings: 8 |
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I got this recipe from my grandmother and has got to be the most simple way to make lasagna. Enjoy! Ingredients:
1 (32 ounce) jar spaghetti sauce |
10 lasagna noodles (uncooked) |
1 1/2 lbs uncooked lean ground beef |
1/2 cup onion, chopped |
9 slices mozzarella cheese |
1/2 cup parmesan cheese |
3/4 cup hot water |
Directions:
1. Layer in a 9X13 pan as follows:.
2. 1 cup sauce on the bottom of the pan.
3. 5 noodles on top of sauce.
4. 1/2 of raw ground beef, broken up.
5. onion.
6. 1 1/2 cup sauce.
7. 5 noodles.
8. layer of mozzarella cheese to cover.
9. the rest of the ground beef.
10. the rest of the sauce.
11. water.
12. Layer with the rest of the mozzarella and sprinkle with parmesan cheese.
13. Bake at 350 F for 1 hour covered.
14. Uncover and bake 30-40 minutes more.
15. Cool 5 minutes before cutting.
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