Easiest Homemade Mac And Cheese |
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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 12 |
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Best and easiest mac n cheese I've ever had Ingredients:
16 oz elbow macaroni |
5 cups skim milk |
5 tbsp light butter |
12 oz reduced fat shredded cheese |
12 oz shredded swiss cheese |
Directions:
1. Mix everything together and bake 350F 30 mins, stir, another 30 mins. take out of oven and stir. then let sit for 15 - 20 mins. stir again and add salt and pepper to taste. eat
2. EDIT : do NOT cook noodles before, they cook in the milk
3. ENJOY
4. Calorie Info Here...
5. /mac-cheese-recipe-r315852
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