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Prep Time: 1 Minutes Cook Time: 5 Minutes |
Ready In: 6 Minutes Servings: 4 |
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My fiance and I love adobo and we love chicken, so we decided to tae it real simple. If you have adobo, chicken breasts and a grill pan you will be able to make a very yummy, juicy dish that can go with nearly any side dish. I have made it with rice, mashes potatoes, noodles and a vegetable. Quick, easy and delicious! Ingredients:
4 teaspoons of goya adobo seasoning |
4 boneless skinless chicken breasts |
olive oil-flavored pam |
Directions:
1. Sprinkle each side of each chicken breast with the adobo seasoning.
2. Spray the grill pan with olive oil-flavored Pam.
3. Grill breasts 2-3 on each side, or until cooked through.
4. Serve and enjoy.
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