Earl's Grillato Chicken Fettucine (From Recipelink.com)

4 (1 Vote)

Prep Time: 20 Minutes

Cook Time: 15 Minutes

Ready In: 35 Minutes

Servings: 2

A really accurate recreation of the Grillato Chicken Fettucine that used to be on the Earl's Menu - years ago!

Ingredients:

3/4 cup tomato, seeded and cut julienne style

1/4 cup sun-dried tomato, thin sliced

1/2 cup red onion, thinly sliced

1/4 cup jalapeno, seeded and finely chopped

1 tablespoon green peppercorn, drained

1 1/2 tablespoons garlic, finely chopped

1 tablespoon lemon juice

1/2 teaspoon salt

1/2 teaspoon pepper

1/4 cup olive oil

2 boneless skinless chicken breasts

2 tablespoons olive oil, to brush on chicken

salt and pepper

2 cups fettuccine pasta, cooked

1/2 cup whipping cream

2 tablespoons brandy

2 tablespoons fresh basil

Directions:

1. Combine first 9 ingredients in a bowl and set aside.
2. Brush Chicken with Oil and salt and pepper to taste. Broil with chicken 4 inches from heat - about 5 minutes on each side or until just cooked through. Reduce heat to 200°F to keep warm.
3. Cook Fettucine.
4. Saute tomato mixture in Olive Oil over moderat high heat about 2 minutes - until just tender - add whipping cream and brandy and simmer until slightly thickened.
5. Pour over Fettucine - top with sliced chicken and fresh basil.
6. Enjoy!

By RecipeOfHealth.com