Dumplings - flat

Prep Time: 15 Minutes

Cook Time: 20 Minutes

Ready In: 35 Minutes

Servings: 1

Ingredients:

1 1/2 cup(s) flour

2 tablespoon(s) baking powder

1/2 teaspoon(s) salt

1 egg

2 tablespoon(s) salad oil

1/2 cup(s) milk

Directions:

1. Note: Omit baking powder if using self-rising flour.
2. Stir with fork to mix. Flour a board. Work just enough flour to roll out. Cut in squares. Cook in approx. 2 qts. of broth for about 20 min.

By RecipeOfHealth.com