 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Pie with melted candy bar and whipped topping. So easy, even a dummy can make it! Also good in a chocolate crumb pie crust. Ingredients:
1 (9 inch) prepared graham cracker crust |
7 ounces milk chocolate with almonds candy |
2 (16 ounce) packages frozen whipped topping, thawed |
1/4 cup semi-sweet chocolate chips |
1/4 cup chopped walnuts |
Directions:
1. Break up candy bar and place in a glass bowl. Microwave on high at 30 second intervals, stirring after each interval. Continue just until chocolate is melted.
2. Empty one tub of whipped topping into a medium bowl. Fold in melted chocolate. Spoon mixture into prepared pie shell. Top with remaining tub of whipped topping and sprinkle with chocolate chips and nuts. Chill before serving.
|
|