Duck Sauce Recipe

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Duck  Sauce
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Ingredients:

Directions:

  1. Put all the ingredients into the bowl of a food processor and puree until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 215.78 Kcal (903 kJ)
Calories from fat 2 Kcal
% Daily Value*
Total Fat 0.22g 0%
Cholesterol 5.45mg 2%
Sodium 334.52mg 14%
Potassium 48.02mg 1%
Total Carbs 55.32g 18%
Sugars 49.41g 198%
Dietary Fiber 0.78g 3%
Protein 0.92g 2%
Vitamin C 4.3mg 7%
Iron 0.2mg 1%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 256.8 Kcal (1075 kJ)
Calories from fat 2.38 Kcal
% Daily Value*
Total Fat 0.26g 0%
Cholesterol 6.48mg 2%
Sodium 398.12mg 14%
Potassium 57.15mg 1%
Total Carbs 65.84g 18%
Sugars 58.8g 198%
Dietary Fiber 0.93g 3%
Protein 1.1g 2%
Vitamin C 5.1mg 7%
Iron 0.3mg 1%
Calcium 22.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low cholesterol

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