Dry Stir-Fry Seasoning Mix |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Ingredients:
1/4 cup chicken bouillon |
3 tablespoons cornstarch |
2 tablespoons sugar |
2 tablespoons dried minced onions |
2 tablespoons instant garlic, minced |
2 teaspoons dried parsley |
1/2 teaspoon ground ginger |
1/4 teaspoon crushed red bell pepper (dried) |
Directions:
1. In a small bowl, stir bouillon granules, cornstarch, sugar, onion, garlic, parsley, ginger and red pepper until blended.
2. Store in an airtight container in a cool place.
3. Stir mixture before measuring.
4. Use like any dry stir-fry mix.
5. 1 tablespoon equals one packet.
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