4 ounces cream cheese, cubed and softened |
1/3 cup minced dried tomatoes in oil, well drained |
2 tablespoons finely chopped walnuts |
2 tablespoons shredded parmesan cheese |
12 very thin wheat sandwich bread slices |
12 very thin white sandwich bread slices |
3/4 cup basil butter |
finely chopped walnuts (optional) |