2 cups chopped pitted prunes (dried plums) |
1 3/4 cups port or other sweet red wine |
1 1/2 cups all-purpose flour |
1/2 cup whole-wheat or all-purpose flour |
3/4 cup packed brown sugar |
2 1/2 teaspoons baking powder |
1/2 teaspoon salt |
1/2 teaspoon ground cinnamon |
1/4 cup vegetable oil |
1/4 cup plain low-fat yogurt |
2 teaspoons grated lemon rind |
1 teaspoon vanilla extract |
2 large eggs, lightly beaten |
cooking spray |
1 tablespoon turbinado sugar or granulated sugar |