Dreamy Banana Cream Pie Recipe

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Dreamy Banana Cream Pie
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  1. In a medium-sized bowl, combine cream cheese with 1/2 tablespoon sugar and stir until smooth; add pudding mix and milk; beat for 1-2 minutes until well blended and thick; set aside for a couple minutes.
  2. Slice 2 bananas into bottom of pie crust; whip cream with vanilla and remaining 1 1/2 tablespoons sugar until thick; gently fold 1 cup of the whipped cream into pudding mix; spread filling evenly over sliced bananas in crust; cover pie with plastic wrap placed directly against filling; refrigerate for one hour or until pie filling is firmly set.
  3. To serve, slice reserved banana then garnish each slice of pie with it and remaining whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.8 Kcal (2478 kJ)
Calories from fat 95.31 Kcal
% Daily Value*
Total Fat 10.59g 16%
Cholesterol 37.59mg 13%
Sodium 808.06mg 34%
Potassium 297mg 6%
Total Carbs 37.64g 13%
Sugars 47.12g 188%
Dietary Fiber 3.33g 13%
Protein 5.91g 12%
Vitamin C 5.2mg 9%
Calcium 247.9mg 25%
Amount Per 100 g
Calories 227.5 Kcal (952 kJ)
Calories from fat 36.64 Kcal
% Daily Value*
Total Fat 4.07g 16%
Cholesterol 14.45mg 13%
Sodium 310.64mg 34%
Potassium 114.18mg 6%
Total Carbs 14.47g 13%
Sugars 18.11g 188%
Dietary Fiber 1.28g 13%
Protein 2.27g 12%
Vitamin C 2mg 9%
Calcium 95.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
  • 7

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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