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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 12 |
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Ingredients:
1 box(es) yellow cake mix |
1 box(es) instant vanilla pudding |
4 whole(s) eggs |
3/4 cup(s) oil |
1 can(s) dr. pepper (10 oz can) |
3/4 cup(s) walnuts chopped |
1 cup(s) powdered sugar |
1 teaspoon(s) vanilla |
2 ounce(s) dr. pepper |
Directions:
1. Preheat oven to 350-deg. Grease bundt pan. Mix all ingredients except for the powdered sugar, vanilla, and Dr. Pepper which make the glaze. Bake one hour.
2. Cool. Make glaze. Remove cake from pan and put on plate. Pour glaze over top.
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