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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Mirj- this ones for you! From Steve Raichlen's Ultimate BBQ Cookbook. You can use this to polish off a dry rub or just as a condiment. Trust me, it tastes better than it sounds. Ingredients:
1 lemon |
2 garlic cloves, smashed |
1 slice onion |
1 cup dr. pepper cola |
3/4 cup ketchup |
3 tablespoons worcestershire sauce |
2 tablespoons a-1 steak sauce |
1 tablespoon hot sauce |
1 tablespoon cider vinegar |
1 teaspoon liquid smoke |
kosher salt |
pepper |
Directions:
1. Juice the lemon, you should get 4 tablespoons. 2. In a saucepan add all ingredients, bring to a boil. 3. Lower to a simmer and cook 10-15 minutes until thickened. 4. You can add more vinegar/steak sauce/ hot sauce/ if you need it, to taste. |
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