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Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 12 |
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DOUBLE FUDGE BROWNIES This recipe came from an estate sale. I obtained it when I purchased the family collection from the Quinn Estate in Arlington, Texas in 1991. Ingredients:
1 cup butter |
4 eggs |
2 cups granulated sugar |
1 cup flour |
1 cup cocoa |
1 cup chocolate chips |
1 cup nuts |
Directions:
1. Cream butter then add eggs one at a time and beat well.
2. Add sugar, flour and cocoa and mix well.
3. Stir in chips and nuts the pleased in greased rectangular ban and bake 40 minutes.
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