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Double-Crust Pastry
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
This recipe goes with Homemade Mincemeat Pie
Ingredients:
4 cups all-purpose flour
1 teaspoon salt
1 1/3 cups shortening
1/2 to 3/4 cup cold water
Directions:
1. Combine flour and salt; cut in shortening with a pastry blender until mixture resembles coarse meal. Sprinkle cold water evenly over surface; stir with a fork until dry ingredients are moistened. Shape dough into a ball; chill.
By RecipeOfHealth.com